If you’re a fan of cozy drinks, this easy chai tea latte recipe will become your new favorite. Let’s explore how to make this comforting beverage right at home.
Table of Contents
Ingredients:
- 2 chai tea bags
- 1/2 cup water
- 1 ½ cup milk
- 1 tablespoon sugar (adjust to taste)
- 1 teaspoon ground cinnamon, plus more for garnish
Instructions:
- Prepare the Tea: Bring water to a boil in a small saucepan. Once it’s boiling, turn off the heat and add the chai tea bags. Cover the pan and let the tea steep for about 5 minutes. Then, remove the tea bags.
- Heat the Milk: Pour the milk into another saucepan over medium heat. Add sugar and ground cinnamon, stirring well. Heat the milk until it starts steaming, but don’t let it boil.
- Tip: You can use a handheld froth or immersion blender for extra frothiness.
- Combine and Serve: Pour the brewed chai tea into your cup, then carefully pour the milk mixture. Sprinkle with a bit more ground cinnamon for extra flavor. Now, your delicious chai tea latte is ready to enjoy!
Making Chai Tea Concentrate
If you want to make your chai tea concentrate from scratch, here’s how:
- Ingredients:
- 2 black tea bags
- 3/4 cup water
- ½ teaspoon ground cardamom
- ½ teaspoon ground cloves
- ½ teaspoon nutmeg
- ¼ teaspoon allspice
- ½ teaspoon ginger powder
- 1 teaspoon ground cinnamon
- Instructions:
- Bring water to a boil in a medium saucepan.
- Add the black tea bags and all the spices.
- Reduce heat and let it simmer for 10 to 15 minutes.
- Use this homemade chai tea concentrate instead of the chai tea bags in the main recipe.
By following these simple steps, you can enjoy a delicious chai tea latte right in the comfort of your own home. Experiment with different spices and milk options to customize it to your taste!