Try out this quick bread that is gluten free, very easy to make and all you need is just three ingredients that are easy to find. To prepare this bread here is what you need:
- 1 egg
- 5 to 6 tbsp of milk powder
- 1/2 tbsp of backing powder
To make this bread just mix everything into a bowl. Once the consistency is ready, grass your hand with a coconut oil of your choice, make it into a bun, and bring it to a pre-heated oven (180 degrees) for approximately 10 to 15 minutes, it can vary so the best is to keep an eye after the first 10 minutes.