Fall is here and nothing better than a special hot milk, that is delicious and very easy to make. Save up this simple pumpkin spice milk recipe that takes only a few minutes to get ready!
To make this amazing fall drink, you will need milk, pumpkin puree, spices and some extras of your choice (more on that later). Here is how to make it:
Step 1: Steaming Hot Milk
Prepare one cup of steaming hot milk, it can be caw milk or another vegetable milk. If you decide to use vegetable milk, you can use almond milk that has a nice and soft taste, ideal for this recipe.
Step 2: Pumpkin Puree
Add one tablespoon of pumpkin puree to the milk. You can add more or less, depending of your personal taste. For the best results, make sure that the milk is really hot.
You can create your own pumpkin puree, by baking the peaces of pumpkin until soft. Once it is soft, mix it with the help of a fork or a blender. If you are running out of time, you can get a canned option, that you can find in the supermaket.
I recommend you find a high-quality pumpkin puree that is 100% organic. These pumpkins puree are consistent, tasty and reliable, ideal for many recipes.
Step 3: Add The Spices
Step three is to add the spices you love. Some suggestions are ground cinnamon, ground ginger, ground nutmeg, and cloves. I
f you don’t have them, you can add a spice tea bag, like ginger tea or something similar.
Step 4: Mix it
Now it is time to mix it. You can use a fue, a spoon, but I recommend you using a hand mix or a mini mix so you can have a more homogeneous drink.
Congratulations, your Pumpkin Spice Milk is ready. To make it even tastier, add some fresh cloves on top, wait it to cool down a little and enjoy it!
